Advanced Food Production-II
dc.contributor.author | Department of Hotel Management & Catering Technology | |
dc.date.accessioned | 2024-10-11T09:15:02Z | |
dc.date.issued | 2024 | |
dc.identifier.uri | https://repository.jamiahamdard.edu/handle/1/2191 | |
dc.publisher | BHM-601 | |
dc.subject | BHM-6 | |
dc.title | Advanced Food Production-II | |
dc.type | Other |